Recipes Grilled Salad Satay

Recipes Grilled Salad Satay

The ingredients for making Recipes Grilled Salad Satay

  1. a couple of Carrots cut throughout chunks
  2. 3-4 baby corn cut in bits
  3. 5-7 Mushrooms cut in half
  4. a single cucumber cut throughout strips
  5. 2-3 tsp peanuts
  6. 2 teaspoon sour cream
  7. 1-1/2 tsp harissa sauce
  8. 1 tsp roasted cumin powder
  9. 1 pinch cinnamon powder
  10. 1 tsp lemon juice for marination
  11. 1 tsp cucumber strips
  12. a couple of tsp mint finds
  13. 2 tsp olive oil
  14. to tastes Salt
  15. 6-8 bamboo sticks
  16. as needed Great leaves and lemon wedges intended for garnish

Step-step making Recipes Grilled Salad Satay

  1. Cut all vegetables inside optional size chunks

  2. In large blending bowl add all dry dust, sauce, sour cream, lemon juices, salt and olive oil in addition to mix well, now add fresh vegetables chunks in it and throw out and keep it for marinate for 10 to 15 mins in fridge

  3. After marinate arrange the particular vegetables chunks in skewers, today heat a non-stick pan in addition to place this sticks in this and grill it for some to 5 minutes

  4. When vegetables supports done, roast the peanuts inside same pan

  5. In serving plate, location the cucumber strips, sprinkle several salt and few drops regarding lemon juice over it in addition to arrange the grilled vegetables skewers over it

  6. Sprinkle roasted peanuts more than it

  7. Now serve this grilled Salad with roasted peanuts, garnish together with mint leaves and lemon wedges

  8. Put together the marination and keep inside fridge, at time of assist grill the vegetables, not completely cook, keep crunchyness of fresh vegetables for more taste.