Recipes Bourbon sauce

Recipes Bourbon sauce

Recipes Bourbon sauce

  1. 200 ml bourbon
  2. 1/4 tsp ground sage
  3. 1 tbsp dry mustard
  4. 1/3 cup honey
  5. 1 tbsp onion powder
  6. 1/3 cup Heinz tomato ketchup
  7. 1 tsp granulated garlic powder
  8. 1/4 tsp ground black pepper
  9. 1/4 tsp salt
  10. 1/2 stick butter
  11. 1/3 cup dark brown sugar
  1. In a pot warmth butter. Add honey, sage, onion powder, garlic, salt, pepper, dried out mustard, and ketchup. Bring to a simmer

  2. Simmer 7 minutes. Add sugar. Put bourbon bring to simmer 5 moments stirring constantly. Let simmer really low heat, for 15 minutes.

  3. Add to ribs poultry chop and so on. Wish you enjoy!

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