Recipes Heidi’s Mini Aussie Sausage Rolls

Recipes Heidi’s Mini Aussie Sausage Rolls

Recipes Heidi’s Mini Aussie Sausage Rolls

  1. 500 grams sausage mince
  2. 2 ova
  3. 1 each and every small to be able to medium finely grated carrot and zucchini
  4. 1 dark brown onion finely diced or perhaps grated
  5. just one tbsp blended herbs
  6. .5 cup krummies multigrain bread crumbs
  7. 2 tbsp heaped bbq marinade
  8. 3 sheets puff pastry, thawed slightly
  1. Crack 1 egg into a pan and whisk with a pinch involving salt to generate an egg wash. Fixed aside

  2. Preheat oven to be able to 200°c (180 for a fan compelled oven). In a large bowl, put sausage mince, veggies, the other as fast as possible, krummies and BBQ sauce

  3. Mix well with clean hands

  4. Cut each pastry sheet throughout half lengthwise. Brush all of typically the edges with a little of typically the egg. Divide the filling between every single pastry sheet, spooning it along typically the top edge of each halved bed sheet

  5. Roll-up each strip to be able to make a sausage shape, only with no pinching in the ends. Leave these people open

  6. Cut each bed sheet into six pieces, whisk egg rinse again and brush tops with that. This will supply the pastry an abundant golden colour

  7. Place upon lightly greased baking trays and prepare for 15 to 20 mins, right up until golden. Serve with tomato sauce or perhaps ketchup if unavailable

Leave a Comment