Recipes Shrimp and Mushrooms in Honey Wine Sauce

Recipes Shrimp and Mushrooms in Honey Wine Sauce

Recipes Shrimp and Mushrooms in Honey Wine Sauce

  1. 20 large shrimp
  2. 1/2 lb sliced mushrooms
  3. 2 cloves garlic, diced
  4. 3 tbs honey
  5. 1/4 cup white wine
  6. 1 tsp thyme
  7. to taste oregano
  8. 2-3 tbs olive essential oil
  9. to taste salt and pepper,
  1. Clean and devein shrimp. Coat prawn and sliced mushrooms with honey, garlic oil, oil and wine. Season with thyme, oregano and salt and pepper. Permit marinate for 6 hours or when you can.

  2. Cover a sheet pan having tin foil. Pour shrimp and mushrooms mixture onto the pan and pan for 15 minutes or until in a position

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