Recipes Granola bark

Recipes Granola bark

Recipes Granola bark

Recipes Granola bark Granola bark is full of goji fruits, pepitas, chocolate bark and is therefore easy to make. Top it along with whatever nuts or seeds you possess on hand and it’s an quick crowd-pleaser. Granola bark


  • 200g dark dark chocolate (85% cocoa)
  • 100g (1 cup) granola (toasted muesli)
  • 35g (1/4 cup) goji berries
  • 2 tablespoons pepitas


  • Step one Preheat the particular oven to 150C/130C lover forced. Range a huge baking holder with baking papers. Split up dark chocolate and arrange on papers, with items close together. Place within oven regarding 5 mins or until dissolved.
  • Step 2

    Use the palette knife or back associated with the spoon to spread the dark chocolate in order to a thin layer about twenty three by 30cm. Sprinkle with the granola, goji berries and pepitas. Set apart regarding a couple of minutes to cool the holder somewhat, then transfer to the refrigerator regarding 25 minutes to set (make certain the tray is level within the particular fridge so the bark models evenly).

  • Step three Raise the bark, still within the cooking paper, onto a chopping board. Reduce roughly into 24 pieces.