Recipes Mixed leaf Caesar salad

Recipes Mixed leaf Caesar salad

Recipes Mixed leaf Caesar salad

Recipes Mixed leaf Caesar salad Accomplish this quick and tasty meat-free alternative in order to the classic Caesar salad tonight. Mixed leaf Caesar salad

Ingredients

  • 400g mixed salad leaves (washed and roughly chopped)
  • 1/2 small Spanish language onion, finely sliced
  • 1/4 cup white-colored wine vinegar
  • 1/2 lime, juiced
  • 1 tablespoon caster sugar
  • 1 cup Praise Croutons
  • 1/2 cup dried cranberries
  • 1 cup Praise Deli Style Caesar Dressing up
  • Fresh shaved parmesan

Method

  • Step 1 Make a quick pickling liquid by combining the vinegar, lime juice and sugar in a small bowl.
  • Step two Put a small pot of water on to steam. Once cooking, blanch the sliced onion for 30 seconds. Drain immediately and cool under running cold water. Involve in pickling liquid, chill for 20 minutes and drain.
  • Stage 3

    In a big bowl, toss together the mixed leaves, croutons, cranberries and Praise Deli Style Caesar dressing. Top with the pickled Spanish onions and new shaved parmesan cheese.