Recipes Avocado and bean nachos

Recipes Avocado and bean nachos

Recipes Avocado and bean nachos

Recipes Avocado and bean nachos Teach your kids healthy eating with these easy-to-assemble vegetarian nachos. Avocado and bean nachos

Ingredients

  • one x 230g pkt corn chips
  • 1 x 400g can diced Italian tomatoes, drained
  • 1 x 300g can crimson kidney beans, rinsed, exhausted
  • 2 tablespoons coarsely cut fresh coriander
  • Salt