Recipes Microwavable Corn on the Cob

Recipes Microwavable Corn on the Cob

Recipes Microwavable Corn on the Cob

  1. 1 4 ears of corn
  1. Place 14 ears of un-shucked corn (still in the husk) in microwave on a microwave safe plate.

  2. Microwave on HIGH – [Microwave 12 ears (3 minutes); Microwave 34 ears (4-5 minutes)]

  3. Allow to cool. Using gloves, set ears on a cooling rack or cutting board to cool.

  4. Shuck (remove) the husks off the cobs and enjoy.

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