Recipes Chicken with chorizo, mango and piquillo salsa

Recipes Chicken with chorizo, mango and piquillo salsa

Recipes Chicken with chorizo, mango and piquillo salsa

Recipes Chicken with chorizo, mango and piquillo salsa Chargrilled mangoes and spicy chicken make this recipe perfect for summertime entertaining. Chicken with chorizo, mango and piquillo salsa

Ingredients

  • four x 200g chicken breast fillets, pores and skin on (wingbone attached � optional)
  • 2 garlic cloves, finely cut
  • 1 tea spoon sweet smoked paprika
  • 100ml olive oil based
  • 1 chorizo, chopped
  • 400g jar piquillo peppers (see notes) or even roasted capsicum, drained, chopped
  • 1 mango, chopped
  • 2 tablespoons carefully chopped flat-leaf parsley
  • Fruit juice of just one lemon
  • Mixed herbs, in order to serve
  • Beef roasts potatoes, to assist

Technique

  • Step one Utilizing a sharp blade, cut small slits in to the skin and flesh of the particular chicken. Combine garlic clove, paprika and two tablespoons oil within a bowl, after that season. Add poultry, turning to coating well. Set out to marinate regarding 30 minutes.
  • Step 2 Preset the the oven in order to 180�C
  • Action 3

    Heat the particular remaining 1/4 cup (60ml) oil within a frypan over medium-high temperature. Add the particular chorizo and cook, mixing, for 2-3 minutes until crisp. Eliminate chorizo through pan with a placed spoon and drain on paper bath towel.

  • Step 4

    Return the particular pan to medium-high heat and prepare chicken, skin-side down, for 2-3 mins until browned. Remove chicken through skillet, reserving the cooking oil, and location, skin-side up, on a cooking holder. Roast for 10-12 minutes till prepared.

  • Action five Meanwhile, combine chorizo, peppers, mango, parsley and half the lemon fruit juice within a bowl. Season, adding two tablespoons oil from the pan and throw to combine.
  • Step 6

    Slice chicken, then ornament with herbs and drizzle with staying lemon juice. Serve with salsa and roast potatoes.