Recipes Ray’s’ Carrot Cake Scones

 

Recipes Ray’s’ Carrot Cake Scones

Recipes Ray’s’ Carrot Cake Scones

  1. 1 box Carrot Cake Mix
  2. 1 cup shredded carrots
  3. 1 cup milk
  4. 1 pinch nutmeg
  5. 1 pinch ground cloves
  6. 3 tbsp sugar
  7. 3 cup ap flour
  8. 1 stick chopped cold butter
  9. sugar drizzle: optional
  10. 5 tbsp powder sugar
  11. 1 tbsp water

Recipes Ray’s’ Carrot Cake Scones

  1. preheat stove to 400 and parchment line a baking page

  2. add wedding cake mix, carrots, sugar spices or herbs 2 cups flour, plus cubed butter to the large bowl. I business butter utilizing a pastry cutter machine or you can occurs hand in crumble spread into cake mix. Create a well at center add within milk incorporate makeing the dough. Slowly add within last cup of flour in incorporate till a person get a dough.

  3. lightly flour counter-top and roll out money to desired thickness. slice with a knife. Include to baking sheet cook 25min.

  4. sugars drizzle: combine powder sugars