Recipes Eggnog Pound Cake


Recipes Eggnog Pound Cake

Recipes Eggnog Pound Cake

  1. 1 3/4 cup flour (I make use of all purpose)
  2. 2 tsp baking powder
  3. 1/2 tsp salt
  4. 0.5 tsp floor nutmeg
  5. 0.5 tsp cinnamon
  6. 1 mug sugar
  7. 2 tbsp dark rum
  8. 5 large egg yolks
  9. 3/4 cup milk
  10. 2 tsp vanilla extract (I make use of extra)
  11. 0.5 cup (1 stick) unsalted butter, melted

Recipes Eggnog Pound Cake

  1. Preheat oven to 350°F.

  2. Grease and flour a 9 Populace 5 X 3 inch loaf griddle.

  3. Combine the flour, making cookies powder, salt, and spices in some sort of small bowl.

  4. Using a electric mixer on low speed, overcome the sugar, butter, rum, vanilla, together with egg yolks in a large pan for 60 seconds, scraping the pan frequently.

  5. Increased the swiftness to high and beat for 5 various minutes, scraping the bowl occasionally.

  6. Reduce the speed to very low and mix in one third involving the flour mixture, alternating with typically the milk until just combined.

  7. Pour the batter into the well prepared pan.

  8. Bake for 60 to 60 minutes, or until some sort of toothpick inserted in the center is developed clean.

  9. Cool in typically the pan for 10 minutes.

  10. Remove from pan and cool entirely.