Recipes Crockpot CURRY CHICKEN WITH EGGPLANT AND SUMMER SQUASH

 

Recipes Crockpot CURRY CHICKEN WITH EGGPLANT AND SUMMER SQUASH

Recipes Crockpot CURRY CHICKEN WITH EGGPLANT AND SUMMER SQUASH

  1. one packages chicken hip and legs
  2. 1 medium potato
  3. 4 medium eggplant chopped
  4. a few Summer squash
  5. 2 small zucchini
  6. 1 large onion
  7. 1 large tomato
  8. 1 big mild green chili
  9. 1 tbsp minced garlic
  10. 1 tbsp curry
  11. one tsp cumin
  12. 1/2 tsp salt
  13. 1 Fruit juice 1/2 lemon

Recipes Crockpot CURRY CHICKEN WITH EGGPLANT AND SUMMER SQUASH

  1. Place chicken legs in crock container after rinsing Add 4 cups drinking water chopped onion curry cumin and diced potato stir in minced garlic make on high setting for two hrs

  2. Dice or coarsely slice or slice remaining vegetables (eggplant tomato plants onion chili squash zucchini) place within large bowl and squeeze lemon fruit juice over
    veggies help keep color and adds a citrus isle kick

  3. Sprinkle with salt and let stand until chicken plus potatoes are tender

  4. Include veggies to crock pot and prepare another hour reduce to medium plus cook thirty minuets

  5. Provide over rice