Recipes Brad’s tortilla bowl taco salad

 

Recipes Brad’s tortilla bowl taco salad

Recipes Brad’s tortilla bowl taco salad

  1. 2 7 ” flour tortillas
  2. 2 cup course chopped member of the lettuce family
  3. 1 glass shredded cheddar cheese
  4. .25 cup diced onion
  5. .25 cup diced, seeded tomato
  6. 1/4 cup pace picante sauce
  7. 1/4 cup sour cream
  8. 1/4 cup guacamole
  9. 1/2 cup mexican seasoned ground ground beef, browned
  10. .25 cup thousands of island dressing

Recipes Brad’s tortilla bowl taco salad

  1. preheat oven to 400F. use a tortilla bowl mold. brush with canola oil. place tortilla in mold. place both molds on a baking page. bake for ten minutes.

  2. split rest of ingredients in fifty percent. layer lettuce, beef, chteese, onion, tomato, sour cream, guacamole, and dressing

  3. top with picante sauce plus serve.