Recipes The kitchen sink soup

 

Recipes The kitchen sink soup

Recipes The kitchen sink soup

  1. meat
  2. 1 lb cash
  3. 1 lb sausage used to smoke
  4. 2/3 lb ground sirloin
  5. 1/2 large skinless plus boneless chicken breast
  6. 1 lb cubed deli ham
  7. 47 1/2 oz chicken broth
  8. vegetables
  9. 5 1/2 oz black sliced olives
  10. 15 1/2 oz whole kernel hammer toe
  11. 2/3 lb carrots
  12. 1/2 lb potatoes
  13. 1 lb . cabbage chopped
  14. 4 ounces water chestnut
  15. 12 ounces can of sliced mushrooms
  16. 15 1/2 oz may blackeyed peas
  17. 15 1/2 oz can of green beans
  18. one medium yellow onion cut
  19. 2 cup sliced oatmeal
  20. 1/4 lb chopped weight loss plans
  21. 15 1/2 oz tomato sauce
  22. spices
  23. 2 tbsp Hungarian paprika
  24. 1 tbsp salt
  25. 2 tbsp onion powder
  26. 2 1/2 tbsp granulated garlic powder
  27. one tsp grains of heaven
  28. 1/2 tsp fresh surface black pepper
  29. garnish
  30. chives

Recipes The kitchen sink soup

  1. Get a huge pot chop upwards all your meat into bite measured pieces take skin off sausage first of all add all of you meat to be able to pot bring up heat cover stir occasionally

  2. Chop up your carrots celery carrots cabbage add to pot. Cover and even cook

  3. Add mushrooms, olives, blackeyed peas, hammer toe, greenbeans drain everything but the olives and blackeyed peas, chop water chestnuts

  4. Put everything to pot except tomato marinade and spices let cook 30 a few minutes covered

  5. Add spices and even sauce now cook on low intended for 4 hours covered stirring occasionally

  6. Let sit 30 minutes trust you enjoy