Recipes Assorted Sausage and Vegetable Braise

 

Recipes Assorted Sausage and Vegetable Braise

Recipes Assorted Sausage and Vegetable Braise

  1. 2 lb assorted sausage, I utilized hot and sweet italian language, garlic and cheese and breakfast sausage, use your own favorites
  2. two peppers, We used one bell spice up and one italian nice pepper
  3. one large red onion, sliced
  4. six button mushrooms, sliced
  5. a few clove minced garlic
  6. one 28 oz can crushed tomatos
  7. 1/2 tsp black pepper and salt to taste
  8. 1/2 tsp italian seasoning
  9. 1/4 tsp red pepper flakes
  10. 1 teaspoon hot spices, such as franks
  11. 1/4 cup grated parmesan parmesan cheese and more for including at serving time

Recipes Assorted Sausage and Vegetable Braise

  1. In a large fry pan include a film of olive petrol add sausage and brown in all sides, remove to some sort of plate and add peppers, onions, garlic, and mushrooms saute your five minutes, add remaining ingredients besides cheese, return sausage to fry pan and combine with sauce, handle and cook on low 35to forty five minutes, add cheese stir to be able to combine, transfer to serving food and serve with extra dairy products on the side

  2. Serve with crusty bread or pasta and some sort of green salad!