Recipes Chicken and rice stoup

 

Recipes Chicken and rice stoup

Recipes Chicken and rice stoup

  1. 8 tighs bone in skin about
  2. 3 staulks and center of celery
  3. 6 medium carrots peeled and sliced
  4. 2 glass dried oyster mushrooms
  5. just one large red onion coarsely chopped
  6. 1 tsp celery salt
  7. 1 tsp pink Himalayan salt
  8. 2 tsp ground black self defense
  9. 3 .5 quart normal water
  10. 1/4 glass cornstarch
  11. 1/4 cup water
  12. 2 1/2 cup broken Jasmine rice
  13. 1 tbsp saffron blossoms (not stems, threads)
  14. 1 stick butter

Recipes Chicken and rice stoup

  1. Get water hot add more chicken

  2. After 4 minutes add greens and spices and butter

  3. After 15 minutes acquire chicken from pot remove skin area and put back in becareful not to burn yourself

  4. Add your rice continue to keep stirring occasionally to hold rice by sticking

  5. After rice is carried out mix 1 / 4 cup water and quarter pot of cornstarch help to increase water rice to thicken

  6. After it thickens permit sit for 5 minutes included

  7. Enjoy