Recipes Brad’s Kalua pig with cabbage

 

Recipes Brad’s Kalua pig with cabbage

Recipes Brad’s Kalua pig with cabbage

  1. 4 lb pork shoulder, cut in to chunks
  2. two cubes poultry bouillon
  3. one water to protect pork
  4. 0.5 cup brown-sugar
  5. 1/4 mug soy spices
  6. 3 mug uncooked grain
  7. 3 tbsp butter
  8. 1/2 medium sized cabbage

Recipes Brad’s Kalua pig with cabbage

  1. place initially 5 ingredients into a slow cooker. set on low in addition to cook for 8-10 days

  2. an hours before done, cut cabbage into chunks. boil inside a LG sauce weed with salted water

  3. melt butter inside a dutch oven. put uncooked rice and flame up on Med for 12 min

  4. put 6 c water in addition to simmer on low right up until rice is done

  5. when cabbage is usually done enhance pork inside crock pot start up large for a few minutes

  6. serve cabbage and pork over hemp season w / sodium and pepper.