Recipes Beef and broccolini stir fry

Recipes Beef and broccolini stir fry

Recipes Beef and broccolini stir fry

Recipes Beef and broccolini stir fry Fire up the wok and cook marinated lean steak with fresh veggies for a nutritious, not to mention delicious, stir-fry. Beef and broccolini stir fry

Ingredients

  • 0.25 cup oyster sauce
  • one tablespoon dark soy spices
  • 1 tea spoon dry sherry
  • 2 garlic clove cloves, crushed
  • 3cm piece ginger, peeled, grated
  • one teaspoon caster sugar
  • 500g beef rump steak, cut, cut diagonally into thin strips
  • 2 1/2 tablespoons peanut essential oil
  • 4 natural onions, thinly sliced diagonally
  • 2 many broccolini, cut, halved
  • one tablespoon water
  • 1/2 cup cashew nut products
  • steamed jasmine rice, in order to serve

Method

  • Action 1

    Combine oyster spices, soy sauce, sherry, garlic, ginger and sugar in the ceramic bowl. Include steak. Toss in order to combine. Cover and refrigerate for two hours or over night.

  • Step two Heat a wok over high temperature till hot. Add two teaspoons oil. Include a quarter associated with the beef. Stir-fry for one to two mins or even until browned. Remove to a dish. Cover. Repeat with remaining oil and beef in 3 batches.
  • Step 3

    Add leftover two teaspoons oil to wok. Include natural onions and stir-fry for one moment. Add broccolini and stir-fry intended for the further minute. Drizzle water more than veggies. Cover and cook for one moment or until just tender.

  • Step 4 Come back meat to wok with cashews. Stir-fry intended for 1 minute or until warmed via. Serve with steamed rice.