Recipes Grilled Turkey Tenderloins

 

Recipes Grilled Turkey Tenderloins

Recipes Grilled Turkey Tenderloins

  1. 1/4 cup soy sauce
  2. 1/4 cup canola oil
  3. 1 tsp garlic powder
  4. 1 can (12 ounces) lemon-lime soda
  5. 4 turkey breast tenderloins (8 ounces each)

Recipes Grilled Turkey Tenderloins

  1. In a large resealable plastic carrier, combine the soda, soy sauce, olive oil and garlic powder.

  2. Include turkey.

  3. Seal bad in addition to turn to coat.

  4. Refrigerate for 8 hours or overnight, transforming occasionally.

  5. Drain and toss marinade.

  6. Grill tenderloins, protected, over medium heat for 7 in order to 10 minutes on each side or even until a meat thermometer reads 170°.

  7. Cut into slices.