Recipes Sweet apricot biscuits

Recipes Sweet apricot biscuits

Recipes Sweet apricot biscuits

Recipes Sweet apricot biscuits These types of delightful sweet apricot biscuits are ideal for a present. Sweet apricot biscuits

Ingredients

  • 250g butter
  • 1/2 cup brown sugar
  • 395g can sweetened condensed milk
  • 1 egg
  • 2 cups plain flour, sifted
  • 1/2 cup wholemeal self-raising flour, sifted
  • 150g FreshLife diced dried apricots

Method

  • Step 1

    Preheat stove to 170�C. Collection 2 large baking trays with baking paper.

  • Stage 2

    Using an electric mixer, beat butter and sugar until creamy. Add condensed milk. Beat until smooth. Add egg and beat to combine.

  • Step 3

    Transfer mixture to a great bowl. Add flours and apricots. Stir until mixture is just combined. Shape heaped tablespoons of mixture into 25 balls. Place on prepared trays, allowing 3cm for spreading. Flatten balls slightly with fingertips. Bake biscuits, in batches, with regard to 20 minutes or until light golden. Remove from oven. Allow to amazing on trays.