Recipes Asparagus and ripe olive

 

Recipes Asparagus and ripe olive

Recipes Asparagus and ripe olive

  1. 1/2 cup black ripen olives
  2. 2 lb asparagus
  3. 1/2 stick margarine
  4. .25 cup dried up onions
  5. .25 tsp seated

Recipes Asparagus and ripe olive

  1. Heat margarine. Chop your asparagus enhance margarine and saut till tender. Then add onions.

  2. Add a lid when 2 short minutes pass add olives recover. 2 a lot more minutes take off heat let stay with lid 5 minutes.

  3. Serve, hope a person enjoy!