Recipes Dried Fish and Young Mango Wrapped in Banana Leaves (PEPES IKAN KERING)

 

Recipes Dried Fish and Young Mango Wrapped in Banana Leaves (PEPES IKAN KERING)

Recipes Dried Fish and Young Mango Wrapped in Banana Leaves (PEPES IKAN KERING)

  1. 2 pcs (350 gr) dried fish
  2. 1 pc (150 gr) young mango, cut lengthwise
  3. 50 gr corn
  4. 1 red chili, sliced diagonally
  5. Handful basil
  6. to taste Sugar and salt
  7. Banana leaves to wrap
  8. Sticks (toothpicks) to lock the wrap
  9. GROUND SPICES
  10. 6 shallots
  11. 2 cloves garlic
  12. 6 cayenne peppers
  13. 4 pcs candlenut
  14. 1 pinch roasted shrimp paste

Recipes Dried Fish and Young Mango Wrapped in Banana Leaves (PEPES IKAN KERING)

  1. Mix the pieces of young mango with corn and spices, stirring till blended.

  2. Have a banana leaf and lay the particular young mango mix on top. Include the dried fish, red pepper and basil.

  3. Wrap in an elongated form, in that case pin the ends with toothpicks. Steamed until cooked.

  4. Pepes is preparing to be served along with rice.