Recipes Moroccan style chicken

Recipes Moroccan style chicken

Recipes Moroccan style chicken

Recipes Moroccan style chicken Produce a new family favourite with this flavoursome Moroccan-style chicken dish. Moroccan style chicken


  • two tablespoons essential olive oil
  • 8 chicken thighs on the particular bone
  • one large red red onion, chopped
  • 2cm fresh ginger, peeled, grated
  • 1/2 cups Massel sodium reduced chicken style liquid stock
  • 2 oranges, rind shredded, juiced
  • 1 cinnamon stay
  • 2 zucchini, chopped
  • 1/2 cup raisins
  • 1/2 cups couscous
  • 1/3 glass coriander leaves, cut


  • Step one Heat 1 tea spoon of oil inside a frying skillet over high temperature. Make chicken, in amounts, for three to four mins each side or even until browned. Get rid of to a dish.
  • Step 2

    Add remaining essential oil, onion and ginger in order to frying skillet. Cook, stirring, for two minutes. Come back chicken to frying skillet with share, orange rind, 1/2 glass juice plus cinnamon. Cover. Cook intended for 20 mins or until chicken is definitely almost prepared through.

  • Action 3

    Add zucchini and raisins. Cover up. Cook for a further 5 mins.

  • Step four Mix in couscous. Cover. Cook for the further 5 minutes. Remove from temperature. Stand, covered, for 10 minutes. Period. Sprinkle with coriander. Serve.