Recipes Caramel Apples with Peanuts and drizzle with Chocolate

 

Recipes Caramel Apples with Peanuts and drizzle with Chocolate

Recipes Caramel Apples with Peanuts and drizzle with Chocolate

  1. 4 Green Apples (or your choice)
  2. 1 packages Caramels Portions
  3. 1 cup peanuts (chopped small)
  4. 1/2 cup partial sweet chocolate or your choice
  5. two tbsp water

Recipes Caramel Apples with Peanuts and drizzle with Chocolate

  1. Melt caramel in the microwave. We used the caramel bits, Add water in order to the caramel bits (or candies in case you’re using them). 2 tablespoons associated with water per bag of caramel pieces or candies. Zap it in the particular microwave for approx. 4 minutes. Stir right after each minute, and stop heating this as soon as it’s all melted.

  2. Dip the apples within caramel. You can spoon some associated with the caramel on, too. Lift the particular apple out of the caramel and let the excess drip off. We scrape the bottom with a tea spoon, too. The caramel will continue in order to drip down, and will pool upon the pan some as it stiffens. So, scrape some off of the bottom right now to keep too much caramel through building up at the bottom.

  3. Roll the apples in chopped nuts, candies, or cookies. Use your own hand to press the goodies within and help them stay in location. Place the apples on waxed papers or aluminum foil that’s been greased or coated with cooking spray. Because some of the caramel drifts straight down and pools on the bottom, it will require these toppings with it. So, you may have to go back and gently pull the particular toppings back up and pat all of them back into the caramel. I finished up doing this a few occasions. Eventually the caramel hardens enough that will everything stays put.

  4. Dissolve chocolate chips (or other flavored chips).

  5. Drizzle the apples with melted chocolate or other flavors.