Recipes Ravioli Lasagna

 

Recipes Ravioli Lasagna

Recipes Ravioli Lasagna

  1. 1/2 pound Frozen cheese ravioli
  2. 21 oz Tomato sauce (1 jar)
  3. 2 cup Disposed mozzarella cheese
  4. 1/2 lb Ground beef, browned separately (optional)
  5. Basil leaves and dried oregano (optional)

Recipes Ravioli Lasagna

  1. Place frozen ravioli in a greased baking dish. Lay pieces flat with no overlapping.

  2. Cover completely with tomato sauce (and browned ground beef, if desired).

  3. You can double the ravioli, sauce and various meats if you’d like to have two layers. I only did just one part because I was only cooking for just two.

  4. Top with shredded mozzarella cheese.

  5. Cover with foil and bake found in a 350F oven for approximately forty five minutes. Uncover and bake an further 5-10 minutes, until cheese is dissolved.

  6. During the last a couple of minutes, while uncovered, sprinkle with oregano and even add some fresh basil leaves. Provide with Italian bread.

  7. Buon appetito!