Recipes Ray’s’ LOBSTER & SHRIMP CROSTINI’S WITH AVOCADO CILANTRO CREMA

 

Recipes Ray’s’ LOBSTER & SHRIMP CROSTINI’S WITH AVOCADO CILANTRO CREMA

Recipes Ray’s’ LOBSTER & SHRIMP CROSTINI’S WITH AVOCADO CILANTRO CREMA

  1. just one packages imitation lobster meat or fresh lobster For those who have
  2. 1 tbsp butter
  3. 1 packages wheat or rye little bread loaf
  4. 1 teaspoon olive oil
  5. 1 bunch refreshing spinach
  6. 1/2 tsp jardin fruit seasoning
  7. 1 pinch garlic herb salt
  8. 1 tsp minced garlic (jar)
  9. 1 pinch reddish colored pepper flakes
  10. 3/4 lb . cooked shrimp
  11. cilantro crema
  12. 1 bunch cilantro
  13. a single cup bad cream
  14. 1 tsp jardin fruit seasoning
  15. 1 tbsp mayo
  16. 1 avacado
  17. 1 tsp salt
  18. 1 pinch black pepper
  19. just one bunch green onions
  20. 3/4 jalapeno
  21. 1/2 lime green
  22. 1 pinch garlic salt

Recipes Ray’s’ LOBSTER & SHRIMP CROSTINI’S WITH AVOCADO CILANTRO CREMA

  1. preheat oven to 375

  2. line a baking tray with evade and place your mini breads about there. You will want medium crunch crostini and so youll should keep an eye of which they don’t burn, they bake quite fast. bake till crisp about five minutes or so

  3. wash your current lobster and shrimp