Recipes Asian Barbecued Shrimp

 

Recipes Asian Barbecued Shrimp

Recipes Asian Barbecued Shrimp

  1. 1 pound shrimp, peeled and deveined
  2. 2 tbsp olive essential oil, extra virgin
  3. 1 tbsp garlic
  4. 1/2 cup Thai sweet chili sauce
  5. 1 tbsp sriracha sauce
  6. 2 tbsp bottled bbq sauce ( we used sweet baby Ray’s)

Recipes Asian Barbecued Shrimp

  1. Toss your shrimp inside the olive oil and garlic, fixed aside. Mix together the soup sauce, sriracha sauce and bbq grill sauce.

  2. Get your grill screaming sizzling. Place a grill pan in the grill grates. If an individual don’t have a grill griddle, go ahead and skewer these bad boys.

  3. Start cooking your prawn in the hot grill griddle. After just a minute or perhaps so, pour the sauce, or perhaps brush it, onto the prawn. Stir frequently inside the pan right up until cooked through. Don’t overcook!

  4. Remove typically the shrimp and serve. Might get easier? (:

  5. ENJOY!