Recipes Pumpkin Spice Spread

 

Recipes Pumpkin Spice Spread

Recipes Pumpkin Spice Spread

  1. 1/2 teaspoon ground cinnamon
  2. 1/4 teaspoon ground nutmeg
  3. 1/8 to 1/4 teaspoon salt
  4. a quarter cup chopped pecans, done
  5. 10 pecan halves
  6. half of cup canned pumpkin (ofcourse not pumpkin pie mix)
  7. 1 packages (8 ounces) cream cheese, melted

Recipes Pumpkin Spice Spread

  1. In the medium bowl, beat lotion cheese and pumpkin along with an electric mixer upon medium speed until easy and creamy.

  2. Stir in cinnamon, nutmeg, salt and chopped pecans.

  3. Spread parmesan cheese mixture on the serving dish or ungreased 9 in . glass pie plate.

  4. Cut 3 pecans in half lengthwise plus position 3 pieces with regard to each eye.

  5. Arrange 5 pecans for that mouth and 1 pecan for the nose.

  6. Place remaining pecan on the top for the come.

  7. Serve instantly, or cover and refrigerate up to twenty four hours.