Recipes Open Faced Chicken n Gravy sandwich w/ Mashed Tators

 

Recipes Open Faced Chicken n Gravy sandwich w/ Mashed Tators

Recipes Open Faced Chicken n Gravy sandwich w/ Mashed Tators

  1. 1 leftover roast or baked poultry
  2. 1 leftover pan gravy ( a few excellent recipes here on the application if you need in order to make some)
  3. 1 salt n pepper to flavor
  4. 1 leftover mashed taters our make fresh
  5. 1 bread your choice

Recipes Open Faced Chicken n Gravy sandwich w/ Mashed Tators

  1. remove all meat from carcass in the chicken. get all the grooves a person can the location where the tender meat sits as well. use the leg, wings, back, neck of the guitar, tail, etc.. shred and year the particular chicken pieces.

  2. in a sauce pan location chicken pieces and gravy. salt n pepper to taste.

  3. heart until bubbling increase water if needed to desired density.

  4. temperature mashed potatoes in microwave or weed or make new.

  5. in a plate place a slice regarding bread of you’re choice. next in order to it create a heaping spoonful of crush potatoes.

  6. pour chicken gravy all over almost everything and serve!

  7. a quick easy lunch!

  8. amounts of ingredients will depend on just how much you have left and just how many you wanna serve..: )