Recipes Red bean, chorizo and bacon stew

 

Recipes Red bean, chorizo and bacon stew

Recipes Red bean, chorizo and bacon stew

  1. 100 grams dried red beans (per person)
  2. 60 g bacon (per person)
  3. 50 g chorizo sausage (per person)
  4. 1 onion
  5. 1 carrot
  6. 1 leek
  7. olive oil
  8. salt

Recipes Red bean, chorizo and bacon stew

  1. Place the beans, diced bacon, cut onion, carrot and leek and a new few drops of olive oil directly into a saucepan season with salt

  2. Cover with water and deliver to the boil and then simmer for about an hour and a new half before adding the chopped chorizo

  3. Continue boiling until the particular beans are very well cooked (this depends about the variety of red beans a person are using) – this should end up being no less than an hour and 40 a few minutes

  4. Tips and Ideas: